meat-free, dairy-free, egg-free, oil-free, soy-free, gluten-free
Ingredients:
- 1 bunch Asparagus
- Onion Powder
- Garlic Powder
- Sea Salt
Directions:
- Move oven rack up to be directly under Broiler
- Preheat oven to 450 degrees on the Broiler setting
- Snap the end of one Asparagus to determine the cut point, chop off the woody ends
- Rinse Asparagus in a cullender, leaving in the cullender sprinkle with Seasonings, toss to coat
- Lay Asparagus directly on oven rack and cook 10-15 minutes until tender, crisp
Hoff Thoughts: The water helps the seasoning stick.
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