Hoff's Hummus Pasta

Hoff's Hummus Pasta

Yields: 5-6 servings
meat-free, dairy-free, egg-free, oil-free, soy-free, gluten-free*

Ingredients:

• 12 oz. Pasta of choice
• 1/2 cup Pasta Water (reserved)
• 1 Zucchini (shredded)
• 15 oz can Navy Beans (rinsed & drained)
• 10 oz Hummus of choice*
• 2 tbsp Lemon Juice

Directions:

1. Cook Pasta according to directions, with 5 minutes left add Zucchini
2. Drain Pasta over Beans
3. Mix Hummus with Pasta Water to desired consistency
4. Mix everything together
5. Plate & eat!

Hoff Thoughts: Try these veggie swaps!

*Variation ideas:

Red Pepper Hummus = Roasted Peppers

Garlic Hummus = Air-fried Mushrooms

Original Hummus = Roasted Brussels Sprouts