Wednesday, November 7, 2012

Hoff's Corn Chowder

Hoff's Corn Chowder
Yields: About 6-8 cups
meat-free, dairy-free, egg-free, oil-free, soy-free


Ingredients:
  • 2 cups Veggie Broth
  • 2 cups plain Almond Milk
  • 1 can diced Potatoes (rinsed & drained)
  • 1 can Organic Corn (rinsed & drained)
  • 1 can Organic Creamed Corn
  • 1/2 Sweet Onion (chopped)
  • 2 tbsp Instant Mashed Potato Flakes
  • 1 tbsp Nutritional Yeast
  • 1 tbsp Liquid Smoke
  • 1 tsp Sugar
  • 1 tsp Salt

Directions:
  1. In a large pot over medium-high heat, sautee Onions until softened
  2. Add Broth, Potatoes & both Corns to pot and bring to a simmer
  3. Remove 2 cups of soup & blend until very smooth, 1-2 minutes
  4. Add back to pot & stir in Almond Milk
  5. Mix in Potato Flakes & Seasonings
  6. Heat through & serve
My2Cents:
If using fresh Corn, cut from the cob as usual and add cobs to the soup while simmering to release the milk from the cob and enrich the soup even more.

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