Saturday, June 23, 2012

Hoff's Chinese Noodles

This super quick & simple recipe makes a great side dish for 2 or mini meal just for you!

Hoff's Chinese Noodles
Serves: 2
meat-free, dairy-free, egg-free, oil-free

  • 1 Bundle Soba Noodles
  • Juice of 1 Clementine
  • Bragg Liquid Amino
  • Grated Ginger or Ginger Powder
  • 1 tbsp Corn Starch/Kuzu Root
  • 2 tbsp Water

  1. Bring a pot of water to boil & cook noodles 2-3 minutes or according to package
  2. In a small jar combine Corn Starch & Water, shake to combine
  3. Add  Juice, Aminos & Ginger, shake to combine
  4. Drain Pasta and return to pot, add Sauce and stir until thicken

My2Cents: Do not walk away from the pasta after adding the sauce, it takes maybe 2 minutes before it starts to thicken.  If you don't have a Clementine, any citrus juice will do - try Lime!  Add seasons per your taste.  Throw some veggies into the cooking water with the pasta, like broccoli!

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