Sunday, June 21, 2015

Easy Sweet Potatoes

Easy Sweet Potatoes
Yields: As many as you want
dairy-free, egg-free, oil-free, soy-free, gluten-free

  • Sweet Potatoes

  1. Preheat oven to 425 degrees
  2. After washing Potatoes, pierce with fork
  3. Place Potatoes directly on middle cooking rack
  4. For Sweet Potatoes that are 2-3 inches in diameter bake for 45 minutes, 4 inches in diameter bake for an hour, super large Sweet Potatoes bake for an hour & 15 minutes.

Hoff Thoughts: This technique is great for cooking Sweet Potatoes in bulk. The end result the skins will peel right off and the Potatoes will be caramelized & perfectly soft.  Top with your favorite flavorings: maple syrup, brown sugar, sea salt, etc. Highly suggest you place tin foil in the bottom of the oven or use something to catch the Sweet Potato drippings.

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