Friday, July 16, 2021

Hoff's Miso Veggie Ramen

Hoff's Miso Veggie Ramen
Serves: 1
meat-free, dairy-free, egg-free, gluten-free

  • 2 cups Water
  • 1 block Ramen Noodles
  • 1/2 cup of frozen Veggies of choice
  • 1 tbsp. Bragg’s
  • 1 tsp. Miso

  1. Using an electric kettle or heating element of choice, boil Water
  2. Meanwhile place remaining ingredients into a bowl
  3. Pour boiling Water over ingredients & microwave for 3 minutes
  4. Using a fork break apart Noodles
  5. Allow to sit for a few minutes to allow Noodles to fully soften & soup to cool 

Hoff Thoughts: This makes the perfect lunch for me or a very quick & light dinner.

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