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Monday, December 23, 2013

Hoff's Bulk Pancake Mix II

Hoff's Bulk Pancake Mix II
dairy-free, egg-free, oil-free, soy-free

  • 28 oz. Whole Wheat Pastry Flour
  • 1/2 cup Sugar
  • 5 tbsp. Baking Powder (aluminum free)
  • 1 tbsp. Salt
Store in air-tight container.

Batter:
  • 1 Cup Mix
  • 3/4 cup Vanilla Almond Milk
  • 1/2 cup Vegan Chocolate Chips/Blueberries (optional)
  • 1 tbsp. Chia Seeds (optional)

Batter Makes: 8-10 pancakes

Don't forget the homemade syrup!

Hoff Thoughts:  This recipe has been modified to accommodate a 28 oz. package of Whole Wheat Pastry Flour.  Less measuring, more dumping.  And, you're welcome.


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