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Tuesday, January 15, 2013

Chili & Potatoes!

Awhile ago, I found a chili starter kit in the freezer section of my local grocery store.  It contained kidney beans, onions, peppers, celery and a variety of seasonings.

Instead of adding the meat as instructed, I nuked two Morning Star Vegan Veggie Grillers (then chopped them) and a baked potato and threw that all together.  Split all that in half for a meal for two!

Of course I had to top that with mustard - it's the German in me!

A super quick lunch or a mini dinner in under 10 minutes - however you see fit!

Keep it Healthy!
The Hoff

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